Menu

Our Menus

Bella Vita’s mission is to provide a modem culinary experience with our team of dedicated award-winning chefs, cooking authentic Italian food from scratch using fresh imported Italian products. We proudly display our craft within an open kitchen to create an enjoyable family atmosphere.

Dinner

Dinner

Appetizers & Salads

  • Brushetta

    Tomatoes, basil, garlic with olive oil on a toasted ciabatta bread

    $9

  • Caesar Salad

    Romaine lettuce, croutons and shaved parmesan cheese

    $10

  • Bella Vita Salad

    Hearts of palm, avocado, fresh basil, cucumber, grape tomatoes, extra-virgin olive oil, red wine$11##Caesar Salad

    Romaine lettuce, croutons, parmigiano (Add anchovies $2)$12

  • Insalata Mista

    Cucumbers, cherry tomatoes, shaved parmesan and house vinaigrette

    $11

  • Caprese Salad

    Tomatoes, mozzarella, and basil with a balsamic glaze

    $14

  • Avocado Salad

    Fresh mozzarella, avocado, tomatoes and greens

    $14
  • Chef's Selection

    Burrata Cheese

    Steak tomatoes, baby arugula and citrus dressing

    $14

  • Fried Calamari

    Crispy calamari served with fresh lemon and spicy marinara sauce

    $12

  • Fritto Misto

    Crispy calamri, shrimp, rapini with spicy marinara sauce

    $14

  • Cioppino Soup

    Sauteed clams, mussels and bay shrimp with a spicy touch in a tomato broth

    $15

  • Shrimp Scampi

    sauteed shrimp on white wine, lemon and butter, served with rapini

    $15

  • Beef Carapaccio*

    Selection of Italian cured meats, cheeses and olives with marinated vegetables and parmesan crostinis

    $15

  • Antipasto Misto

    Selection of Italian cured meats and cheeses, olives served with side of marinated vegetables

    $15

  • Zuppa del Giorno

    Soup of the day

Pizza

  • Margherita

    Tomatoes, fresh mozzarella, garlic and basil

    $11

  • Primo Amore

    Tomato, arugula, cherry tomatoes, parmigiano, burrata

    $14

  • Zingara

    Tomato, mozzarella, spicy salami, peppers, onions

    $15

  • Tartufata

    Mozzarella, spicy salami, prosciutto, truffle oil and arugula

    $18

Primi - Pasta

  • Penne alla Vodka

    Penne pasta with creamy vodka pink sauce (Add shrimp $7)

    $16

  • Pasta Primavera

    Linguine pasta with fresh veggies, parmesan cheese, olive oil and pomodoro sauce

    $16

  • Fettuccine Alfredo

    Fettuccine pasta with creamy cheese sauce (Add chicken $5)

    $17

  • Gnocchi alla Bolognese

    Homemade gnocchi with meat ragú

    $18

  • Tagliatelle Bolognese

    Homemade noodles with meat ragú sauce

    $18

  • Lasagna

    Homemade meat lasagna

    $19

  • Linguine Clams

    Linguine pasta with fresh clams; sautéed on white or red sauce

    $21

  • Frutti di Mare

    Sautéed lobster, shrimp, bay scallops, mussels, clams with garlic, white wine and tomato sauce over a bed of linguine pasta

    $36$24

Ravioli

  • Zucca Ravioli

    Stuffed with butternut squash, ricotta and parmesan cheese lightly sautéed in brown butter sage sauce

    $18

  • Chicken Ravioli

    Stuffed with ricotta cheese, served in creamy pesto sauce

    $19

  • Sausage Ravioli

    Homemade spinach pasta stuffed with Mascarpone cheese, mushrooms and broccoli rabe served with sautéed mushrooms and cream sauce

    $19

  • Spinach Ravioli

    Stuffed with cheese, fresh tomatoes and basil sauce finished with fresh mozzarella

    $19

  • Lobster Ravioli

    Served with lobster cream sauce

    $24

Secondi - Main Courses

  • Chicken Piccata

    Pan seared with capers, lemons, white wine and butter served with sautéed veggies and potatoes

    $26

  • Chicken Parmesan

    Breaded chicken breast topped with marinara sauce and cheese served with pasta al pomodoro

    $26

  • Chicken Puttanesca

    Pan seared with white wine, fresh tomatoes, olives, garlic, capers and basil served with homemade fettuccine pasta

    $27

  • Chicken Marsala

    Chicken breast, sautéed in mushrooms, marsala wine, demi-glazed sauce. Served with potatoes and fresh vegetables

    $28

  • Filet of Sole

    Pan seared with lemon, capers, artichoke hearts and butter served with fresh veggies and mashed potatoes

    $29

  • Grilled Salmon*

    Grilled salmon topped with bay shrimp, lemon, wine and butter sauce. Served with potatoes and baby veggies

    $27

  • *Branzino with Caponat

    Mediterranean seabass with lemon, white wine and butter sauce

    $32

  • Veal Piccata

    Veal scaloppine pan seared with capers, lemon, white wine and butter served with potatoes and veggies

    $29

  • Veal Parmesan

    Breaded veal, covered with marinara sauce and cheese. Served with spaghetti al pomodoro

    $29

  • Veal Scaloppine Marsala

    Veal scaloppine sautéed in mushrooms, marsala wine, demi-glazed sauce, potatoes and veggies

    $32

  • New York Steak*

    Tagliata style NY steak served with mashed potatoes and sautéed spinach and demi-glazed reduction

    $32

  • Filetto al Pepe Verde*

    Filet mignon with green peppercorn sauce, vegetables and potatoes

    $36

  • Veal Ossobuco

    Braised veal shank with parmesan risotto

    $36

Contorni - Sides

  • Sautéed Vegetables

    Fresh vegetables with garlic

    $7

  • Rapini Aglio Olio

    Sauteed rapini with olive oil, garlic and chili flakes

    $7

  • Cavoletti di Bruxelles

    Roasted Brussel sprouts and pancetta

    $7

  • Mashed Potatoes

    Creamy mashed potatoes

    $7

  • Focaccia Pizza

    Plain flat bread with sea salt and rosemary seasoning

    $7

  • Patatine Fritte

    French fries

    $7

  • Meat Balls

    Served with marinara sauce and parmesan cheese

    $7

  • Sautéed Green Beans

    Steamed and sautéed in butter haricots verts

    $7

  • Garlic Bread

    Homemade garlic bread topped with melted parmesan cheese

    $7

*Consuming raw or undercooked meat, poultry, seafood, or egg may increase your risk of food borne illness.

Lunch

Lunch

Salads, Appetizers & Soups

  • Garlic Bread

    Homemade garlic bread topped with melted parmesan cheese

    $7

  • Brushetta

    Tomatoes, basil, garlic with olive oil on a toasted ciabatta bread

    $9

  • Caprese Salad

    Tomato, mozzarella, and fresh basil, balsamic glaze

    $9

  • Insalata Mista

    Cucumbers, cherry tomatoes, shaved parmesan and house vinaigrette

    $9

  • Caesar Salad

    Romaine lettuce, croutons, parmigiano (Add Anchovies 2)

    $10

  • Fried Calamari

    Crispy calamari served with fresh lemon and spicy marinara sauce

    $10

  • Burrata

    Steak tomatoes, baby arugula and citrus dressing

    $12

  • Fritto Misto

    Crispy calamari, shrimp, rapini, with spicy marinara sauce

    $13

  • Beef Carpaccio*

    Thinly sliced raw meat with arugula, fennel, mushrooms, shaved parmesan and foccacia crostinis

    $13

  • Shrimp Scampi

    Sautéed shrimp on white wine, lemon and butter. Served with rapini

    $14

  • Minestrone

    Vegetable soup

    $9

  • Zuppa del Giorno

    Soup of the day

Pasta

  • Spaghetti Pomodoro e Basilico

    Tomato & basil

    $11

  • Fettuccine Alfredo

    Cream & parmesan sauce (Add chicken $5)

    $12

  • Penne alla Vodka

    Penne pasta with creamy vodka pink sauce (Add shrimp $7)

    $12

  • Penne Boscaiola

    Mushrooms, sweet peas, butter and parmesan

    $12

  • Pasta Primavera

    Linguine pasta with fresh veggies, parmesan cheese and olive oil

    $13

  • Zucca Ravioli

    Stuffed with butternut squash, ricotta and parmesan cheese, lightly sauteed in brown butter and sage sauce

    $14

  • Spinach Ravioli

    Stuffed with ricotta and parmesan cheese served with fresh tomatoes and basil sauce topped with fresh mozzarella

    $14

  • Tagliatelle Bolognese

    Homemade noodles with meat ragú sauce

    $14

  • Linguine Clams

    Linguine pasta with fresh clams sautéed on white or red sauce

    $15

  • Gnocchi alla Bolognese

    Homemade Gnocchi with red ragu

    $15

  • Sausage Ravioli

    Homemade spinach pasta stuffed with rapini and cheese served with sauteed mushrooms and cream sauce

    $16

  • Chicken Asparagus Rissoto

    Grilled chicken with asparagus and pesto

    $19

Add Chicken $5, Add Shrimp $7 to any pasta dish

Secondi – Main Courses

  • Chicken Parmesan

    Breaded chicken breast with marinara sauce and cheese. Served with pasta al pomodoro

    $16

  • Chicken Piccata

    Chicken breast. Seared with lemon, capers, white wine and butter, green beans and baby carrots

    $16

  • Chicken Marsala

    Chicken breast sautéed in mushrooms, marsala wine and demiglazed sauce over fresh veggies

    $18

  • Filet of Sole

    Pan seared with lemon, capers, artichoke hearts and butter served with fresh veggies

    $19

  • Sautéed Salmon

    Topped with bay shrimp, lemon, wine and butter sauce served with mix veggies

    $21

  • Grilled Branzino

    Grilled seabass with lemon butter sauces and linguine al pesto

    $26

Pizza

  • Margherita

    Tomatoes, fresh mozzarella, basil

    $11

  • Primo Amore

    Tomato, arugula, cherry tomatoes, parmigiano, burrata

    $13

  • Zingara

    Tomato, mozzarella, spicy salami, peppers, onions

    $13

  • Tartufata

    Mozzarella, spicy salami, speck, truffle oil

    $15

*Consuming raw or undercooked meat, poultry, seafood, or egg may increase your risk of food borne illness.

Dessert

Dessert

  • Tiramisu

  • Cheesecake

  • Cannolis

  • Gelato of the Day

  • Chocolate Mousse Cake

  • Pannacotta